Another important result for our Organic Extra Virgin Olive Oil: we received the gold medal at London International Olive Oil Competition (LIOOC) 2020.
It’s the third consecutive gold medal after New York, Berlin, and the prices of Slow Food in Italy (Snails and Presidium). This result is driven by our passion for the production of the Best Italian Olive Oil.
LIOOC is the largest European Olive Oil competition, its aim is to inform olive oil producers, oil mills and retailers, to preserve and improve the quality of their branded product by promoting high-quality olive oil in every aspect of the spectrum of its use and consumption.
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